All posts tagged: how to cook in a wood-fired oven

HOW TO: COOKING IN A WOOD-FIRED OVEN

A wood-fired oven is incredibly versatile, you can use it solely as an oven, with a huge range of temperatures, from super hot 400ºC that will cook a pizza in 90 seconds, medium heat for cooking breads and roasting, and slow cooking meats. Temperature control is more about fire control and patience than turning a […]