All posts filed under: eat your breakfast


From glorious warming pies and crumbles, to tasty compotes, chutneys and pickles, there are many ways to enjoy the delicious mixture of fruits that are ready to harvest in October. However, we know of no simpler way to enjoy and savour the flavours of crisp autumn sweetness than a jar of homemade jam


These breakfast banana muffins are ideal for getting little humans to start the day suitably fuelled. Packed full of wholesome wholemeal, slow energy-releasing oats, and natural sugar in the form of banana and raw honey, what better way to pack them off to school?!